MONTGOMERY, Ala. (WDNews) — Governor Kay Ivey and Alabama Department of Agriculture & Industries (ADAI) Commissioner Rick Pate have proclaimed Oct. 12 as Farmers’ Day in Alabama, highlighting the essential role farmers play in sustaining families and contributing $77.3 billion each year to the state’s economy.
The proclamation was made during a ceremony at Sweet Creek Farm Market in Pike Road. Attendees included Sweet Creek owner and Alabama Representative Reed Ingram, Blue Ribbon Dairy owner Michaela Sanders-Wilson, local farmers, elected officials and community members.
“Alabama farmers are the backbone of our communities. They work tirelessly to put food on our tables, clothes on our backs and keep our rural economies strong,” Commissioner Pate said. “Farmers’ Day and our Thank A Farmer initiative are about more than just recognition; they are about instilling a deeper appreciation for the farmers and ranchers whose hard work sustains us all.”
Governor Ivey’s proclamation called on Alabamians to pause and recognize the sacrifices, dedication, and resilience of farming families across the state.
The announcement also highlighted ADAI’s Thank A Farmer initiative, launched in January 2025, which aims to raise awareness of the daily impact of farming. Farmers often face inclement weather, disease, long hours, and low returns, yet they carry the responsibility of feeding the nation.
Alabama is among the top producers of freshwater fish, poultry, peanuts, and pecans, and ranks in the top ten nationwide for cotton production.
State leaders encouraged residents to show appreciation by purchasing local meats, fruits, and vegetables. More information about the initiative is available at thankstofarmers.com.
